5 ESSENTIAL ELEMENTS FOR GREEK RESTAURANT NEAR SUMACH STREET

Dakos is a standard Cretan meze dish consisting of dried bread or barley rusk with chopped tomatoes, crumbled Cretan comfortable cheese called mizithra, and garnished with spices like dried oregano, fresh olive, and a splash of olive oil.The word moussaka is really a regional favored that emanates from the Arabic for “fed cold” but is typically